Single origin coffee - 100% Robusta
"The best Robusta in the world!"
This coffee has a strong intensity both in terms of taste and caffeine content: so be careful if you are sensitive to the effects of caffeine!
Monsoon Malabar, or monsooned coffee, takes its name from the drying methods that use monsoon winds to dry the beans. As a result, this coffee retains a certain humidity during transport, which gives it its characteristic taste.
India Malabar has slightly woody and nutty notes.
It is grown in the Kerala region in South West India.